The finest aspect of summer is undoubtedly the barbecues. You can enjoy succulent ribs that fall off the bone and grill steaks with the family, but the cost of all that taste is an absurdly high cholesterol level. Fortunately, flavor doesn’t have to be sacrificed in order to eat better. Here are some healthy yet mouthwatering foods you may grill in its place!
1. Blu cheese and portobello mushroom burgers
You would be gravely incorrect if you believed that this was just another ordinary, mundane Portobello burger. Even carnivores will engage in fierce competition for a bite of one of these young ones. The burger is actually cooked with vegan blue cheese, and it is incredibly creamy and tangy.
2. Shrimp on Coconut Pineapple Skewers
Because grilled shrimp is so juicy, a ton of flavor may be retained. And the ideal complement to a summer skewer, particularly when served with pineapple. A delectable combination of coconut milk, soy sauce, Tabasco, and citrus liquids make up the marinade (lime and orange.) Boom.
3. Chicken burgers with miso glaze and cabbage-apple slaw
These chicken burgers are really addicting and have a special twist thanks to the miso glaze and apple slaw. You won’t even notice if you replace one of them with a regular cheeseburger! You won’t soon forget the taste of the crunchy apple and cabbage with the juicy chicken.
4. Grilled vegetable skewers with Tabasco
With these tabasco-grilled vegetables, keep it hot yet straightforward. Apparently, even children will beg for their vegetables because they are so succulent. This really simple meal will be taken care of for you with a good dose of olive oil Tabasco marinade and the magic of the grill.
5. Salmon Soft Tacos Grilled
What could possibly top tacos? The star of the dish is grilled salmon rather than fattening it up with unhealthy meats like pig or beef. A dry rub, salsa verde, chipotle sauce, and cilantro give this dish an incredible flavor punch. Everyone gets their Omega-3s, and it’s sure to be a guest favorite!
6. Asian Gremolata with Grilled Teriyaki Cauliflower Steaks
We apologize, but this certainly doesn’t taste anything like a genuine steak, but we think it’s just as tasty! These cute little things are prepared in the teriyaki style, and the delicious Asian sauce elevates it to the status of an entree rather than a side dish.
7. Smoky Sweet Potato Wedges on the Grill
Simple as they are, everyone wants fries in the summer, and these sweet potato wedges are a more nutritious alternative (especially if you make a kickass chipotle sauce to serve them with). They are sweet and smokey, and the odd addition of a pork rub is what gives them their delicious flavor.
8. Bowls of Grilled Salmon Tzatziki
Bowls are the best since they need the least amount of effort and the most flavor; am I right? This one is prepared in the Mediterranean style and has grilled vegetables, fresh salmon, grains, and dill tzatziki.
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